Sunday, September 20, 2009

Had 2 nites of great food. That's why they call Ipoh the food haven.

Went to the newly open restaurant, Restoran Simpang Tiga which serves Indonesian food yesterday with Farrah. It is located in Greentown business area and was officially opened by our Perak Sultan, Sultan Azlan Shah. The place was packed and there we tents ourside the restaurant to cater for the crowd. Fortunately, we were a little over the breaking fast timing thus we manage to get a seat inside. The food was good and the service was tip top.



Fried chicken

Fried ikan keli with sambal

Eggplant sambal

Egg kurma

Quills egg and chicken liver sambal

Fruits drink

Met up with Lyana and Bazlin who came back from KL for Raya and Su Yen and we had dinner at Koh Samui, one of the best restaurant in Ipoh which serves Thai food. The food is yummylicious. We were kinda like the earliest there and the last one to leave. Again, the food was freakingly delicious. Try it to agree to what I said. We got carried away snapping pics while waiting for the food to arrive. The aroma of the dishes makes us salivate as we were all kinda hungry. After dinner, went for a lil tour around Ipoh town before we say our goodbyes.

Seafood tom yum

Fried chicken fillet with thai sauce top with crispy basil leaves

Crispy fried squid

Thai dry curry chicken

Petai and prawn

Pineapple fried rice

Water chestnut dessert

2 comments:

- t - said...

goodness mich.. those food made me drool..

PiscesGal84 said...

Hahhaha..... It's good food Tessa. Go try it